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Rafael Palacios Sorte Antiga Unica Valdeorras 2023

Rafael Palacios Sorte Antiga Unica Valdeorras 2023

£939.00 per case
£156.50 per bottle

In Bond, excludes duty and VAT · 6x75cl

2 cases available

From one of our suppliers. Usually ready 6 to 8 weeks after your order is confirmed.

Critic scores 97 Wine AdvocateLuis Gutierrez, 2025 Read the notes ↓Scores supplied through Liv-ex
Format
Quantity

Six bottles of Rafael Palacios Sorte Antiga Unica Valdeorras 2023, offered In Bond from one of our suppliers, usually ready 6 to 8 weeks after your order is confirmed. Price per case, In Bond UK.

Duty and VAT are payable only if you later withdraw the wine from bond. Transfers between bonded accounts are arranged by our team after purchase.

Pricing

Case price £939.00 In Bond, excludes duty and VAT

Equivalent price per bottle £156.50 In Bond, excludes duty and VAT

2 available, 6x75cl

Offered in bond. Duty and VAT are not included and become payable only if the wine is withdrawn from bond. Transfers between bonded accounts are arranged by our team after purchase.

This wine comes from one of our suppliers and is usually ready 6 to 8 weeks after your order is confirmed.

Offered subject to availability. We confirm every wine with the supplier before your order is finalised, and contact you the same working day if anything has changed.

Questions about this wine? Speak to our team

Format
6x75cl
Vintage
2023
Producer
Rafael Palacios
Origin
Galicia, Spain
Type
White
Duty status
In Bond
Availability
From our supplier, 6 to 8 weeks

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What the critics say

97 WAWine Advocate, Luis Gutierrez, 24-07-2025

Sorte Antiga, produced with grapes from very old vines, planted in 1920, has changed through the years, and the 2023 Sorte Antiga seems to be one of the finest vintages to date, with the effect of the skin contact almost unnoticeable in the wine other than making it textured and nuanced. The nose is phenomenal too, perfumed and with notes of grapefruit and tangerine peel, denoting citrus freshness (it has a low pH and notable acidity). The destemmed grapes fermented in an open-top 1,500-liter oak vat with indigenous yeasts and matured in third-use, 500-liter French oak barrels for nine months. 1,250 bottles produced. This vineyard is in the process of being certified organic and biodynamic by Demeter.

Drink 2025 to 2033

Scores supplied through Liv-ex

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