Domaine Forey Pere & Fils Clos de Vougeot Grand Cru 2005
Domaine Forey Pere & Fils Clos de Vougeot Grand Cru 2005
In Bond, excludes duty and VAT · 1x150cl
In bond price shown. Duty and VAT quoted on enquiry · 1x150cl
1 magnum available
From one of our suppliers. Usually ready 6 to 8 weeks after your order is confirmed.
UK duty is charged on a wine's alcohol strength (ABV). Until we have confirmed the ABV of this wine we cannot take a duty-paid order, so a duty-paid basket is sent to us as an enquiry. We reply with a delivered price including duty and VAT. Nothing is charged until you accept it.
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One magnum of Domaine Forey Pere & Fils Clos de Vougeot Grand Cru 2005, offered In Bond from one of our suppliers, usually ready 6 to 8 weeks after your order is confirmed. Price per magnum, In Bond UK.
Duty and VAT are payable only if you later withdraw the wine from bond. Transfers between bonded accounts are arranged by our team after purchase.
Price per magnum £484.50 In Bond, excludes duty and VATIn bond price. Duty and VAT quoted on enquiry
1 available, 1x150cl
Offered in bond. Duty and VAT are not included and become payable only if the wine is withdrawn from bond. Transfers between bonded accounts are arranged by our team after purchase.
UK duty is charged on a wine's alcohol strength (ABV). Until we have confirmed the ABV of this wine we cannot take a duty-paid order, so a duty-paid basket is sent to us as an enquiry. We reply with a delivered price including duty and VAT.
This wine comes from one of our suppliers and is usually ready 6 to 8 weeks after your order is confirmed.
Offered subject to availability. We confirm every wine with the supplier before your order is finalised, and contact you the same working day if anything has changed.
Questions about this wine? Speak to our team
- Format
- 1x150cl
- Vintage
- 2005
- Producer
- Domaine Forey Pere & Fils
- Origin
- Côte de Nuits, France
- Type
- Red
- Duty status
- In Bond
- Availability
- From our supplier, 6 to 8 weeks
What the critics say
92 VMVinous, Stephen Tanzer, 01-03-2008
Deep red-ruby. Blackberry, licorice, minerals, bitter chocolate and earth on the nose. Large-scaled and sweet, but with a medicinal reserve giving it a slightly taut and very youthful quality. Aromatic in the mouth despite conveying an impression of elevated alcohol (in fact it's 14%) and fairly gripping on the back end. But I also find some distinctly superripe notes on the finish, as well as a hint of dusty tannins. Forey loves this wine, but I'm not yet convinced. The pH here is 3.6, high for this vintage chez Forey.
92+ WAWine Advocate, David Schildknecht, 30-04-2007
A 2005 Clos Vougeot smells reminiscent of grilled lamb, with ripe black cherry, cassis, and tobacco. Dark, somber flavors persist on the very meaty palate, with bitter herbs, fruit skin and cherry pit inflections. This infiltrates every corner of the mouth with fine tannin, offering a sedate finish clearly informed by enormous extract. It was bottled especially recently and I think the finish will have more to offer in a matter of weeks. But the long-term prognosis is for 10-12 years without a parole tasting. At the time of my visit, Regis Forey had only recently (with one exception noted below) bottled his 2005s – unfiltered, and with very low levels of sulfur. These are a profoundly-satisfying, and ageworthy group of wines, but not at all showy. Forey was not timid with extraction when it came to this vintage; on the other hand he was one of several growers who told me he had recently lightened up on the use of new wood, and one of several to employ a significant number of 500 liter (double barrique) barrels to diminish the stave surface to wine volume ratio and enhance freshness. Forey’s line-up has been significantly enhanced in recent years by rental agreements.
Drink 2007 to 2019
Scores supplied through Liv-ex
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