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Chateau Pape Clement Blanc 2009

Chateau Pape Clement Blanc 2009

£2,022.00 per case
£337.00 per bottle

In Bond, excludes duty and VAT · 6x75cl

2 cases available

From one of our suppliers. Usually ready 6 to 8 weeks after your order is confirmed.

Critic scores 100 Wine AdvocateRobert Parker, 2011 Read the notes ↓Scores supplied through Liv-ex
Format
Quantity

Six bottles of Chateau Pape Clement Blanc 2009, offered In Bond from one of our suppliers, usually ready 6 to 8 weeks after your order is confirmed. Price per case, In Bond UK.

Duty and VAT are payable only if you later withdraw the wine from bond. Transfers between bonded accounts are arranged by our team after purchase.

Pricing

Case price £2,022.00 In Bond, excludes duty and VAT

Equivalent price per bottle £337.00 In Bond, excludes duty and VAT

2 available, 6x75cl

Offered in bond. Duty and VAT are not included and become payable only if the wine is withdrawn from bond. Transfers between bonded accounts are arranged by our team after purchase.

This wine comes from one of our suppliers and is usually ready 6 to 8 weeks after your order is confirmed.

Offered subject to availability. We confirm every wine with the supplier before your order is finalised, and contact you the same working day if anything has changed.

Questions about this wine? Speak to our team

Format
6x75cl
Vintage
2009
Producer
Chateau Pape Clement
Origin
Pessac-Léognan, France
Type
White
Duty status
In Bond
Availability
From our supplier, 6 to 8 weeks

More wines from Chateau Pape Clement

What the critics say

100 WAWine Advocate, Robert Parker, 23-12-2011

The 2009 Pape Clement Blanc is an absolutely remarkable wine, which is not a surprise given what this historic estate has done in both white and red over the last 20 years. Their white wine, an intriguing blend of 40% Sauvignon Blanc, 35% Semillon, 16% Sauvignon Gris and the rest Muscadelle, comes from 7.5 acres of pure gravelly soil. An exquisite nose of honeysuckle, tropical fruit, pineapple, green apples, and orange and apricot marmalade soar from the glass. Great acidity, a full-bodied mouthfeel and a texture more akin to great grand cru white Burgundy put this wine in a class by itself. I wouldn’t be surprised if there were others who also think this is pure perfection in white Bordeaux. I tasted this wine four separate times and gave it a perfect score three of the four times. It is one of most exquisite dry white I have ever tasted from anywhere – period. Certainly the founder of Pape Clement, Bertrand de Goth, would be happy with his decision to plant a vineyard here in 1305. Pure genius!

Scores supplied through Liv-ex

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