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Chateau Montrose 1961

Chateau Montrose 1961

£1,004.00 per bottle

In Bond, excludes duty and VAT · 1x75cl

2 bottles available

From one of our suppliers. Usually ready 6 to 8 weeks after your order is confirmed.

Critic scores 95 Wine AdvocateRobert Parker, 1994 93 VinousNeal Martin, 2019 Read the notes ↓Scores supplied through Liv-ex
Format
Quantity

One bottle of Chateau Montrose 1961, offered In Bond from one of our suppliers, usually ready 6 to 8 weeks after your order is confirmed. Price per bottle, In Bond UK.

Duty and VAT are payable only if you later withdraw the wine from bond. Transfers between bonded accounts are arranged by our team after purchase.

Pricing

Price per bottle £1,004.00 In Bond, excludes duty and VAT

2 available, 1x75cl

Offered in bond. Duty and VAT are not included and become payable only if the wine is withdrawn from bond. Transfers between bonded accounts are arranged by our team after purchase.

This wine comes from one of our suppliers and is usually ready 6 to 8 weeks after your order is confirmed.

Offered subject to availability. We confirm every wine with the supplier before your order is finalised, and contact you the same working day if anything has changed.

Questions about this wine? Speak to our team

Format
1x75cl
Vintage
1961
Producer
Chateau Montrose
Origin
Saint-Estèphe, France
Type
Red
Duty status
In Bond
Availability
From our supplier, 6 to 8 weeks

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What the critics say

95 WAWine Advocate, Robert Parker, 31-10-1994

Tasted 4 Times With Consistent Notes A stunning wine from a superb vintage, the 1961 Montrose is still in need of another 10 years of cellaring. The deep, opaque dark ruby color, the huge bouquet of ripe cassis fruit and mineral scents, the full-bodied, dense, compelling richness and length, plus gobs of tannin, all point to a monumental bottle of wine for drinking during the first 20-30 years of the next century. Anticipated maturity: 2000-2030.

93 VMVinous, Neal Martin, 01-10-2019

The 1961 Montrose is a wine I drank regularly when I was learning about Bordeaux, so I have plenty of experience over the years. It is a great Saint Estèphe, although readers should note that I have found considerable bottle variation with some displaying unwanted Bovril-like aromas. This was a perfectly sound example. Blackberry, graphite, Japanese nori and light sandalwood aromas furnish the nose, good vigour and intensity, but it does lose some of its initial impact after 30 minutes. The palate is medium-bodied with firm tannin, distinctly earthy in style, especially compared to the 1961 Cos d'Estournel but with a clean, fresh, classic tobacco infused finish. Excellent. Tasted at the 1961 dinner Chairman Miaow’s in Hong Kong.

Drink 2019 to 2030

Scores supplied through Liv-ex

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