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Chateau Haut-Brion Blanc 1999

Chateau Haut-Brion Blanc 1999

£2,768.00 per double magnum

In Bond, excludes duty and VAT · 1x300cl

1 double magnum available

From one of our suppliers. Usually ready 6 to 8 weeks after your order is confirmed.

Critic scores 92 VinousNeal Martin, 2018 92 Wine AdvocateRobert Parker, 2003 Read the notes ↓Scores supplied through Liv-ex
Format
Quantity

Chateau Haut-Brion Blanc 1999, offered In Bond from one of our suppliers, usually ready 6 to 8 weeks after your order is confirmed, in 1x300cl and 1x600cl. Choose a size above; the price shown is for the size chosen, In Bond UK.

Duty and VAT are payable only if you later withdraw the wine from bond. Transfers between bonded accounts are arranged by our team after purchase.

Pricing

Price per double magnum £2,768.00 In Bond, excludes duty and VAT

1 available, 1x300cl

Offered in bond. Duty and VAT are not included and become payable only if the wine is withdrawn from bond. Transfers between bonded accounts are arranged by our team after purchase.

This wine comes from one of our suppliers and is usually ready 6 to 8 weeks after your order is confirmed.

Offered subject to availability. We confirm every wine with the supplier before your order is finalised, and contact you the same working day if anything has changed.

Questions about this wine? Speak to our team

Format
1x300cl
Vintage
1999
Producer
Chateau Haut-Brion
Origin
Pessac-Léognan, France
Type
White
Duty status
In Bond
Availability
From our supplier, 6 to 8 weeks

More wines from Chateau Haut-Brion

What the critics say

92 VMVinous, Neal Martin, 01-07-2018

The 1999 Haut-Brion Blanc has a rich and honeyed nose, not a million miles away from the 1992 in style, though more controlled with juniper berries, beeswax, honeysuckle and peppermint. There is a patisserie note here, a touch of those lovely flaky Portuguese custard tarts! The palate is extremely well balanced with a compelling edginess. There are notes of orange zest and tangy grapefruit, later passion fruit and dried honey that form this complex and multi-faceted Haut-Brion Blanc that is only just beginning to enter its stride. This is the best bottle that I have encountered. Tasted at a white Bordeaux-themed private dinner in London.

Drink 2018 to 2038

92 WAWine Advocate, Robert Parker, 01-01-2003

A beautiful Haut-Brion Blanc, the 1999 has put on considerable weight. It reveals characteristics of dried herbs, olives, smoke, buttery citrus, grapefruit, and a hint of orange skin. The wine is medium-bodied, with good acidity as well as a luscious flavor profile. Anticipated maturity: now-2020. Last tasted, 1/03

Drink 2003 to 2020

Scores supplied through Liv-ex

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