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Alain Hudelot-Noellat Richebourg Grand Cru 1999

Alain Hudelot-Noellat Richebourg Grand Cru 1999

£996.50 per bottle

In Bond, excludes duty and VAT · 1x75cl

1 bottle available

From one of our suppliers. Usually ready 6 to 8 weeks after your order is confirmed.

Critic scores 95 Wine AdvocateNeal Martin, 2015 93 VinousStephen Tanzer, 2018 Read the notes ↓Scores supplied through Liv-ex
Format
Quantity

One bottle of Alain Hudelot-Noellat Richebourg Grand Cru 1999, offered In Bond from one of our suppliers, usually ready 6 to 8 weeks after your order is confirmed. Price per bottle, In Bond UK.

Duty and VAT are payable only if you later withdraw the wine from bond. Transfers between bonded accounts are arranged by our team after purchase.

Pricing

Price per bottle £996.50 In Bond, excludes duty and VAT

1 available, 1x75cl

Offered in bond. Duty and VAT are not included and become payable only if the wine is withdrawn from bond. Transfers between bonded accounts are arranged by our team after purchase.

This wine comes from one of our suppliers and is usually ready 6 to 8 weeks after your order is confirmed.

Offered subject to availability. We confirm every wine with the supplier before your order is finalised, and contact you the same working day if anything has changed.

Questions about this wine? Speak to our team

Format
1x75cl
Vintage
1999
Producer
Alain Hudelot-Noellat
Origin
Côte de Nuits, France
Type
Red
Duty status
In Bond
Availability
From our supplier, 6 to 8 weeks

More wines from Alain Hudelot-Noellat

What the critics say

95 WAWine Advocate, Neal Martin, 30-11-2015

The 1999 Richebourg Grand Cru from Hudelot-Noëllat personifies the vineyard with some style. It has a stunning, pure, elegant and effortless nose that maybe expresses that essence of pinoté better than more than a dozen other Richebourg wines present at this tasting. Raspberry coulis, wild strawberry and cold stone soar from the glass with great focus. The palate is tensile, the red berry fruit laced with orange zest that lends vivacity and energy. To be banal, this is just a Richebourg so well crafted that you want to just drink it rather than intellectualize over its virtues. That's the sign of a great wine.

Drink 2015 to 2030

93 VMVinous, Stephen Tanzer, 01-03-2018

(aged in about 40% new oak, a bit less than in recent vintages): Medium red with modest saturation. Aromas of black raspberry, leather and earth are less pristine than those of today's wines. Creamy-sweet and spicy in the mouth, with a slightly high-toned quality to its fat flavors of red berries, red cherry, underbrush and leather. Can't match the punch of today's Hudelot-Noëllat wines but finishes spicy and very long, with a suggestion of rusticity and slightly edgy tannins that eventually turn a bit dry. Charles van Canneyt, who did not begin vinifying until 2009, following the retirement of his grandfather Alain Hudelot-Noëllat the previous year, noted that the estate's grapes were totally destemmed back in '99, then crushed and pumped back into cuves, an approach that he said could extract bitter tannins if the seeds were green.

Drink 2018 to 2027

Scores supplied through Liv-ex

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